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PIZZA FACTORY FOR LARGE DISTRIBUTION

Our products

Plain Pizza

The plain pizza is a simple and traditional savory preparation made with a leavened dough. Di.Ca Alimentare Srl knows well how much it is necessary to follow the tradition of pizza and for this reason it focuses its work in following the tradition with the same passion for over 30 years

  • Dough with 00 flour from the best carefully selected grains
  • 48h leavening
  • White base

TOMATOE PIZZA

The simple things are almost always the best. Appetizingtasty and traditional, this is our tomatoe pizza, ideal to eat as a single dish or to prepare to serve it during an aperitif at home .

    • Dough with 00 flour from the best carefully selected grains
    • 48h leavening
    • Red base

Pizza Margherita

Born in Naples in 1889, from the inspiration of the Neapolitan pizza maker Raffaele Esposito, the pizza margherita was created on the occasion of the visit of Queen Margherita, then sovereign of Italy together with King Umberto I, to the wonderful city of Naples.

  • Dough with 00 flour from the best carefully selected grains
  • 48h leavening
  • Red base

Pizza Margherita with bufala

The pizza margherita with buffalo mozzarella is a typical dish of the Mediterranean tradition, prepared with simple ingredients and light. The flavor of the classic Margherita pizza combined with the Italian excellence of Buffalo Mozzarella

  • Dough with 00 flour from the best carefully selected grains
  • 48h leavening
  • Red base

contact us if you have any doubt or question

Via della Vaccheria Gianni 27
00155 Roma

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